Delegazione record di Lambassador per mettere l'agnello australiano nel menu globale

Twenty-three influential chefs, restaurateurs, butchers and food professionals from around the world will visit Australian sheep farms this October, taking the story of Australian lamb back to international kitchens, restaurants and consumers. The largest delegation in the history of Meat & Livestock Australia’s (MLA) Lambassador program will travel through Western Australia and Victoria, meeting producers […]